the small details. Chef Andrew Rodell, a graduate of the Culinary Institute of America, only uses the best and freshest ingredients day. We also support the local farms and culinary artists located in the Washington, D.C. area

Affairs Catering provides services for a range of special occasions, either at their private venue in the heart of Virginia Beach or at one of fifteen exclusive venues across Hamptonexecutive chef Tom Evaldi are both graduates of the Culinary Institute of America in New York. Grand Affairs specializes in