Clay Pigeon Food & Drink

Rafati's Catering

Rafati's Catering in Portland, Oregon provides dishes that tantalize the taste buds and please the eyes. We use fresh ingredients, local suppliers and amazing presentations for our menus. Our recipes are inspired by sustainable and seasonal ingredients. From informal to sophisticated, our meals are prepared and served perfectly with attention to detail. We select ingredients carefully to craft a menu that will leave your guests impressed. Our chef is committed to delivering a meal that is unforgettable. The staff at Rafati's, from cooks to servers, bartenders and event planners, strive to meet all your needs and guarantee a successful event. Our pledge is to keep the highest level of culinary excellence and provide a unique menu made with local products. We want to make your corporate event, wedding, private party, or any other event more special. Rafati's Catering is here to help you achieve your vision and contribute to our region's economy.

Pastures of Plenty Farm

At Pastures of Plenty Farm, we are inviting you to join our 2018 CSA. As a token of our appreciation, we will reward those who apply by March 21 with an extra week of our delicious organic vegetables, herbs, treats and flowers. Alternatively, we will provide you with a free hanging basket of blooms. To apply, please visit pasturesofplentyfarm.com/csa. Our food is special and not like the average pre-cooked meals. We craft true dishes that are flavorful, not pretentious. Our menus feature produce and flowers from our 35-acre certified organic farm. Whether you wish to sample the traditional cuisine of the Yucatan or the flavors of Umbria, or just savor locally grown organic foods, we guarantee that you’ll find some of the world’s best cuisines here. At Plenty, we strive to give our customers the finest farm-to-table experience. We prioritise local, organic, and seasonal ingredients, many of which come from our own farm, or our partners’ farms, ranches, orchards, vineyards, and dairies. We always guarantee top-tier service, as well as full-flavored meals that are truly of our time and region. For each event, we customize the menu to suit your needs, taking into consideration the budget, party size, dietary needs, and seasonality of ingredients. To learn more, please check out our full and sample menus. If you have any questions, feel free to call us at 303-440-7103.

Babylon Palace Banquet Hall

Babylon Palace Banquet Hall is a top-notch venue offering luxurious amenities and fresh, high-quality decorations. Our experienced, well-seasoned staff ensures that every event is a success. We have had the privilege of serving many customers, including the US Navy North Island, Cadet Ball ROTC, El Cajon District Court and Attorneys Barr Assoc, SDSU, UCSD, Cuyamaca College, several Cajon Valley school local district dances, 7-11 chain, several athletes program awards banquets, nearly 150 weddings, birthdays, and Quinceanera events annually, nearly another 50 non-profit organizations events annually, and Celebration of Life events. We pride ourselves on providing a clean and safe environment for our guests. Our staff is friendly and knowledgeable, always striving to make sure our customers have a great experience. Our food is always prepared fresh and with the highest quality ingredients. We take extra care to ensure that all decorations are eye-catching and unique, creating an atmosphere that is perfect for any event. We offer a variety of services, including catering, decorations, and entertainment, to ensure that your event runs smoothly and successfully.

Harvest Hall

Harvest Hall is a modern food court offering seven kitchens, two bars, and Third Rail, a location for live performances. Arepa TX offers Latin cuisine from South America to Mexico, featuring made-from-scratch arepas, tacos, empanadas, and rice bowls. Chick & Biscuit celebrates the famous southern staple, made-from-scratch biscuits, alongside fried chicken, Nashville Hot Chicken, pulled pork, and brisket. Easy Slider serves the best gourmet sliders in Texas, with Certified Angus Beef sliders topped with fresh Farmer's Market produce, including Texas baby portobello mushrooms, and seasonal ingredients. Monkey King Noodle Co. presents Northern Chinese street food, with its own interpretation of each dish based on dining experiences at the night markets of China and Taiwan. Spuntino offers traditional homemade style dishes from various regions of Italy. ZaTaR presents traditional recipes passed down through generations, featuring top-quality Mediterranean dishes.

Jovial Boards

Jovial Boards is a business that specializes in crafting beautiful charcuterie boards for any event. We only use the best quality ingredients to create customized boards tailored to your needs. Our boards are made daily with fresh ingredients and consist of three cheeses, two cured meats, seasonal fruits and vegetables, dry fruits, olives, crackers, and one jam or honey, as well as added sweets and flower garnishes. If you have any allergies please make sure to let us know prior. Our mission is to provide our customers with the highest quality and most delicious charcuterie boards. At Jovial Boards, we strive to make the process of creating these boards as easy and enjoyable as possible. Our team of experienced chefs and food professionals are dedicated to ensuring each board looks and tastes amazing. We guarantee that every board will be unique and beautiful, making it perfect for any occasion.

Salty's Waterfront Seafood Grills

Salty's Waterfront Seafood Grills is an award-winning restaurant located on the beautiful Alki Beach, with an unparalleled view of the Seattle skyline. Established in 1980, this family and woman owned business has been recognized as one of the Top 100 Most Scenic Restaurants and Top 100 Best Brunches in America by OpenTable. Salty's offers guests a unique experience, with fresh seasonal seafood, Pacific Northwest Coastal cuisine, playful atmosphere and uncommonly genuine service. With a Wine Spectator Award of Excellence since 2003, their Northwest wine menu is sure to impress. Enjoy outdoor dining year round in cozy glass-like tents or on their decks, and let the stress of the day slip away in this stunning waterfront setting. Salty's team of professionals ensure that guests have a remarkable experience, providing thoughtful service, a vibrant atmosphere and delicious food. Their commitment to sustainability and environmental stewardship is reflected in their being a James Beard Smart Catch Restaurant, ensuring that seafood is sourced from sustainable fisheries. With all these elements combined, Salty's Waterfront Seafood Grills is the perfect place for a special celebration or a relaxing getaway.

Commune NFK

Commune NFK is a farm-to-table restaurant located in Virginia, offering local and seasonal dishes. The restaurant serves lunch and dinner on weekdays, and brunch on weekends, utilizing ingredients sourced within 200 miles for 90% of its menu. Here, guests can find both the classic breakfast favorites and more unique items, all prepared with local, fresh ingredients. To round out the experience, the bar offers a selection of Virginia beer, wines, and spirits. Commune NFK has built a team that focuses on creating delicious dishes while also keeping sustainability in mind.We take pride in the quality of our services, and aim to ensure that your needs are met quickly and efficiently. Our experienced team of professionals is here for you, so don't hesitate to get in touch today.

World Kitchen Private Chef Services

At World Kitchen Private Chef Services, we are devoted to delivering the best private chef service experience available. Our dishes are made from scratch with fresh seasonal ingredients and the finest quality products attainable. We pay attention to the flavor, aroma, and texture of the ingredients when we cook and strive to produce balanced and flavorful menus. The ingredients we select are chosen for their superior quality, flavor, freshness, richness, and artisan qualities. We source our ingredients from purveyors, markets, specialty foods stores, farmers markets, farmers, butchers, fishmongers, cheesemongers, ranchers, foragers, manufacturers, bakers, artists, and craftsman who provide us with a wide variety of products. We use the bounty of the harvest, tradition, nature, and cultural roots to understand the importance of seasonal and quality products in the kitchen. We take great pride in offering friendly, professional, and personalized service.With our commitment to service and customer satisfaction, we strive to exceed expectations each and every time. Contact us today to find out how we can help.