About the Business
Jackie's Jams is a family-owned business providing quality jams and jellies made with natural ingredients. Our fruits are sourced from farmers throughout Southern California, and we take the time to prepare our small batches by slow cooking each one to bring out the best flavors and colors that real fruit has to offer. We never use artificial flavors or high fructose corn syrup, so you can be sure our jams are the real deal.
Our team uses traditional methods to craft jams and jellies by hand, ensuring that each product has the same level of quality and taste. We strive to make jams and jellies that capture the essence of the natural ingredients we use, and we're committed to bringing you the best in flavor and texture.
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- Based on the values of simple recipes and distinctive flavors, Jackie's Jams was started by Jackie in the early 2000s as a single stand at the Ocean Beach farmer's market. A few years later, this is where our story with Jackie's Jams began: our son Jonah sampled her illustrious tripleberry jam, he refused to eat sandwiches with anything else! And so we went to Jackie's stand at the farmers markets week after week, accruing glass jars and keeping a happy son! After a few years and many visits with Jackie at the Farmer's Market, we became inspired to take the reins of the Jackie's Jams steering it in the direction that Jackie intended. Jackie's Jam is our passion and are grateful for the opportunity to continue the legacy of crafting all natural jams and jellies.
- (619) 823-9433
- 1444 Pioneer Way, El Cajon, CA 92020
- Visit Website
Opening Time
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Mon-Fri
10:00 am - 2:00 pm